Peanut butter, coconut oil, stevia, vanilla, cocoa, and @vitalproteins collagen peptides resulted in these delicious protein fat bomb chocolates!
Pretty pleased with my results – it tastes like hot chocolate, and this only took me about 15 minutes, and now I have delicious chocolates in the fridge anytime I need a snack filled with fatty goodness, perfect for anyone following a ketogenic diet and struggling to eat some extra fat!

Peanut Butter Fat Bombs

Serves 36

Nutrition per serving:

Calories: 57

Carbs: 1g

Fat: 5g

Protein: 1g

 

Ingredients:

  • 2 scoops Vital Proteins collagen peptides
  • 1/2 c. coconut oil
  • 1/2 c. natural peanut butter
  • 3 tbsp. cocoa powder
  • 2 tsp. stevia
  • 2 tsp. vanilla extract

Directions:

  1. Melt together coconut oil & peanut butter on LOW heat
  2. Add in cocoa powder, heating until smooth
  3. Add in Vital Proteins collagen & stevia, heating until smooth
  4. Remove from heat & stir in vanilla extract
  5. Pour into molds (I used ice cube trays from the dollar store that had a silicon bottom)
  6. Freeze overnight
  7. Remove from molds & enjoy!
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